It's been a lot of fun so far figuring out what has worked so far in our garden. I feel like I've planted practically everything under the sun as this is somewhat of a trial spring/summer garden for us since we've never gardened in this climate before.
(Apologies in advance for bogging down your bandwidth with a multitude of pictures.)
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Second lettuce planting. I had originally made seed tapes during winter that were a fail, for the most part -- the tapes wouldn't stay anchored and the germination was very spotty so this bed was direct seeded instead. |
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L to R: Bronze Arrow looseleaf, Winter Density butterhead, Forellenschluss romaine, Schweitzer's Mescher bibb, and Rouge d'Hiver romaine. All these have been thinned as they get more crowded as well as cut-and-come-agained, which has kept us in daily lettuce pickings for weeks straight. |
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This is the seed tape lettuce, which looks good now but filled in very slowly and frustratingly and is a method that I won't repeat. |
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Ching Chang bok choy on the left and two types of beets on the right: Golden and Chioggia. I picked 2/3 of the bok choy yesterday to make pesto, so this bed looks a lot more barren now. |
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I knew that oilseed radishes were a fall crop, but I had enough on hand to try seeding a spring crop and see what happens. Plus, this way it chokes out the weeds in this bare spot and makes for an easy experiment. |
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Tondo Scuro di Piacenza summer squash. |
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Tennessee Red Valencia peanuts (green) and more Rouge d'Hiver romaine lettuce (as a weed suppressing companion crop). |
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Front left: Rossa di Treviso Precoce radicchio; back left: Cour di Bue and Red Acre cabbages; upper right: Benning's Green Tint Scallop, Gray Zucchini, and Lemon squashes; top left: more radicchio and cabbage. |
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Left: Michihili cabbage; right: Ebenezer, Stuttgarter, Texas Early Grano and Whethersfield onions (onion plantings extend way beyond the picture). |
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L to R: Catskill Long Island Improved Brussels sprouts; Winter Bloomsdale spinach; De Cicco and Early Purple Sprouting broccolis; Sugar Ann, Little Marvel and Desiree Dwarf Blauwschokkers peas; more (somewhat) failed seed tape lettuce; and Jacob's Cattle, Snow Cap, Lanco Edamame and Dean's Purple beans. Note: I mistakenly seeded the Brussels sprouts much too early, but we'll just have to see what happens. |
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Desiree Dwarf Blauwschokkers pea flowers. |
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Beans interplanted with another round of lettuces. The idea is to see whether the lettuces shaded by the beans withstand rising temperatures better than the non-shaded ones. |
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Overview. |
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Highly disappointed in the germination rate of the Red Giant mustard greens, but maybe it just wasn't warm enough yet for them. |
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The saddest looking bed yet, but by mid-summer, this SHOULD be overflowing: marigolds, nasturtiums, Swiss chard, mustard greens, and cucumbers. |
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Upper L to R: marigolds and a hodgepodge of flower starts, nasturtiums, Danvers carrots; Lower row: Chocolate Stripes, Great White, Dad's Sunset, Green Zebra, and Egg Yolk tomatoes (I had an Eva Purple Ball tomato, but it bit the dust). |
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Artichokes, chives, oregano, and more (slug-eaten) beans. |
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Berry patch: black raspberries and strawberries, with a few volunteer kale, lettuce and artichoke plants thrown in for good measure. |
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Blueberries. |
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Nekkie cat. |
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Blackberries, red raspberries and over-wintered broccoli that flowered but never produced any edibles. |
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Ornamental grass. |
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Clyde Dog. |
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Red Salvia. |
That's not all of it, but whew! for today.
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